Yorkshire Blue (100g)

Creamy, sweet and mild, Yorkshire Blue is an ideal introduction to blue cheese. With age, the flavour deepens and becomes more complex without compromising the mild creaminess that’s helped make it a national favourite.

Launched in 1995, This multi-award-winning Yorkshire Blue is handmade and matured over eight weeks. Each week, every individual cheese is turned by hand, which helps to achieve the lovely blue veining and even smooth texture.

- Best English Cheese at the International Cheese & Dairy Awards in 2018.

Ingredients: Organic Pasteurised Cow's Milk, Salt, Vegetarian Rennet

Allergens: Milk