Sicilian Tomato Passata

Single-estate cherry tomatoes (min. 99%) and a pinch of sea salt, cooked at low temperatures in a vacuum to maximise flavour and nutrition.

- Made from sweet cherry tomatoes, field-grown in Sicily
- Packs more flavour than other passatas
- Tomatoes are cooked and bottled within 24 hours of harvesting
- Uniquely cooked in a vacuum to maximise flavour and nutrients
- Tomatoes are an ideal source of the antioxidant lycopene

Ingredients: Organic Tomatoes (99% min.), Sea Salt

Allergens: None