Sgaia
Pepperoni
Pepperoni
A pizza fact for you: what is commonly referred to as "pepperoni" in English-speaking countries, is actually called "salamino piccante" in Italy. Pizzas are usually given names, too. One with salamino is called a "diavola". And if you like pizza, you're going to love these! These salamino slices make the perfect pizza topping: they're super tasty, nice and chunky, with a great chilli kick. They're marinated in extra virgin olive oil before each slice is laid out by hand. Are you ready for a proper vegan diavola?
Each pack contains 150g, approximately eighteen slices. Please be aware that this pepperoni contains crushed chillies and is moderately hot.
Ingredients: Water, Wheat Gluten, Rusk [Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Salt], Yeast Extract [Yeast, Salt, Vitamin B12], Beetroot, Paprika, Salt, Cane Molasses, Chilli, Dried Red Chilli, Olive Oil, Soy Sauce [Water, Soya Beans, Wheat, Salt, Alcohol, Koji Seeds], Onion
Allergens: Wheat (Gluten), Soya
May contain traces of Mustard
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